Pumpkins come in many types, usually grouped by how they’re used—cooking, decoration, or carving. Here are types of pumpkin mainly for cooking purpose: Type of Pumpkins SUGAR/PIE Small round pumpkin, Sweet flesh and smooth texture Best for: Pies Soup Roasting Puree KENT Dark green ...
All About Growing Eggplant
Types of Eggplant GLOBE Large, oval-shaped Deep purple skin Mild flavor, slightly bitter Best for: Roasting, grilling, and dishes like eggplant parmesan ITALIAN Similar to globe but smaller and sweeter Tender flesh with fewer seeds Best for: Frying, baking, and pasta ...
All About Growing Capcicum or Pepper
Types of Capcicum by Heat Level *also called Pepper SWEET BELL Common non-spicy varieties Green — harvested early, slightly bitter Red — fully ripe, sweeter Yellow & orange — mild and fruity Best for: salads, roasting, stuffing MILD CHILLI Slight heat but still ...



